Unripe vegetables – Colors and composition secrets
Unripe vegetables – The secret to growing green peppers is during harvesting. Well, it really is a red pepper, which has not yet matured, which is why its price in the store is the lowest. Peppers differ not only in color and taste, but also in the composition. The richest in vitamin C, E, folic acid, potassium and provitamin A is red pepper. Similarly with olives. Green ones are those that were collected before they turned black.